Archive for the ‘Recipes’ Category
YUM! Healthy Banana Cream Pie!
June 22, 2009
This is going to be perfect for later today. A nice afternoon snack that won’t upset my stomach later. Prep Time: 25 min Start to Finish: 55 min Number of Servings: 4 servings Ingredients: 1/4 cup cornstarch 1/3 cup sugar 2 cups 8th Continent® vanilla soymilk 2 egg yolks 1 teaspoon vanilla 1 tablespoon butter [...]
New Vegan Horchata Recipe!
June 11, 2009
Of course I wouldn’t forget about you vegans! 3 tbsp cooked white rice 1 cup 8th Continent soy milk 1.5 tbsp maple syrup 1 tsp sugar sprinkle cinnamon 1/8 tsp vanilla Stir all ingredients in a blender until well blended and frothy. serve warm or over ice. You can decorate with sprinkles of cinnamon and [...]
Make Horchata with 8th Continent Soy Milk!
June 11, 2009
Horchata is a creamy cinnamon-spiked beverage that is a perfect balance to any spicy Mexican meal and an awesome drink as a summer pick-me-up! Prep Time: 10 minutes Servings: 12 Ingredients: 1 cup rice (uncooked) 2 sticks cinnamon, broken into 2 or 3 pieces 2 cups 8th Continent Soy Milk 1 small can (14 ounces) [...]
Totally Making This Tonight!
June 8, 2009
Sooo I have been looking for things to actually make in the kitchen ever since I have decided to do this whole vegetarian thing. The only thing worse than my handwriting is my cooking. (I blame this on computers and microwaves. I am a victim of technology.) So of course I run to www.8thcontinent.com to [...]
